Building a Sustainable No/Lo Alcohol Program
Tuesday Takeover with Christina Veira & Evelyn Chick.
Everyone’s all over the idea of No/Lo, but the jury’s out on how to do it in a cost-conscious, effective style. This session is designed to help you create a No/Lo menu that delights and adds value to your business.
- Andrew Whibley, Founder, The Cloakroom Bar
- Juliana Wolkowski, Educational Consultant, CJMW Consulting