BAR & BEVERAGE WORKSHOP

FEATURE SESSIONS

RCShow2019Day1-615-(1)

Fermentation & Preservation Behind the Bar

The team from Mother Cocktail Bar & Supernova Ballroom present the newest and most innovative approaches to fermentation for your bar program. Fans of The Noma Guide to Fermentation shouldn’t miss this seminar to learn how to make everything from kombucha to shrubs to pickles and so much more.

RCShow2019Day1-349

The Benefits of Premiumization

Studies show that consumers are gravitating towards luxury products more and more, but will they pay premium prices? This session will show you how to build a beverage program filled with quality spirits, while also pulling a profit.

person-holding-wine-glass-near-clear-shot-glasses-696215

Exploring Natural Wine Trends & Pairings

Sommelier and wine industry insider Jeff Osborne demystify the trends behind the growth of the natural wine movement, how to integrate it, while showcasing interesting and delicious pairings.

EXPLORE OUR LINE-UP OF SPEAKERS, DEMOS & SEMINARS

2020 PRESENTING SPONSORS

KitchenAid
Horton-Spice-Mills