MARCH 1-3, 2020
ENERCARE CENTRE, TORONTO
EXPERIENCE THE FOODSERVICE & HOSPITALITY EVENT OF THE YEAR
RC Show showcases cutting-edge products, pioneering people and transformative ideas.
RC Show 2020 Theme
Shifting demographics, urbanization, food delivery, product innovation and even climate change are all affecting the foodservice and hospitality industry. The basic business model is under attack and will require new approaches to human resources, marketing, footprints, and menus.
The Restaurants Canada team, through extensive research, has assembled innovative products, topical programming and the best people for RC Show 2020 to help show operators ways to “Diversify and Thrive”.
RC HOSPITALITY WEEK EVENTS
Learn from and network with Canada's top foodservice professionals.
2020 RC SHOW EVENT HIGHLIGHTS
INDUSTRY DISCUSSIONS & SEMINARS
Look who is coming to dinner: Learn how to reach today’s changing demographics
Diversify to thrive: Exploring new profit avenues
Addressing the labour crisis: How to attract and retain talent
Views from the top: Restaurant CEO panel
Dr. Morgaine Gaye
Pop Up Resto & Bar
An interactive and immersive onsite experience showcasing how you can integrate innovative solutions within your operation.
The Food Truck'N Experience
Stop by the World Pavilion to sample international flavours from Toronto's top food truck vendors - from authentic arepas to Caribbean fusion cuisine.
Bellavita Italian Pavilion
As part of RC Show, the Bellavita Expo inside the World pavilion showcases the latest in Italian food and beverages.
An appointment-scheduling tool
This platform is designed to connect both exhibitors and attendees by facilitating pre-booked business meetings to take place. Organize your time and make the most of your RC Show.
Sign up during badge registration to receive more information.
2020 PARTNERS IN SUCCESS
Gordon Food Service
Feed It Forward
Skip the Dish
Bar & Beverage
BECOME A 2020 PARTNER IN SUCCESS
RC Show and Restaurants Canada provide a full suite of media and customized sponsorship opportunities to reach potential customers and activate your brand beyond the booth. Get in touch with Brenda Halkiw to learn more.