NEW DATES: May 9-11, 2022

Enercare Centre, Toronto & VIRTUAL

Eco Pavilion

The Eco Pavilion is the destination to shop the latest eco-friendly and sustainable products and services. Learn about opportunities and ways to green your business operation to meet consumer demand, boost your bottom line, reduce wastage, conserve energy and contribute to the health of our planet.


New: Restaurant Exchange App

Restaurants Canada, Restogreen and LEAF invite the industry to join us in our B2B eco-friendly circular economy movement through the Restaurant Exchange App. The REX app is a dedicated circular platform for the foodservice industry that allows you to post your show specials and generate additional revenue during the show and beyond. All show participants can use the REX app for free and be part of a comprehensive list of over a hundred sustainable suppliers looking to sell products and or buy products to reuse and reduce waste.

To learn more, visit the LEAF booth in the Eco pavilion.

Participating Exhibitors

Discus Supply Co.
Ergo Advantage Inc.
FOG Tank Canada Inc.
Reliance Commercial Solutions
Rinnai Canada
Greenovation - Eco Dinnerware
World Centric
Zurn Industries

Schedule Highlights

Tuesday, May 10 - 11:30AM-12:15PM - Speaker Stage

A New level of Sustainability

Join UK Chef Douglas McMaster, who will share how he operates Silo, an entirely zero waste restaurant with the bin in mind, along with LEAF who will help provide a framework for building a sustainability action plan that will help operators on their journey as they implement new and innovative practices.

Tuesday, May 10 - Presentation Theatre

Circular Economy Approaches and Benefits

Presented by AgriFood Canada —Join Provision Coalition, whose mandate is to help food and beverage companies experience powerful transformations that result in lower costs, higher output, smaller environmental impact, less waste, stronger messaging, more market share and typically greater revenues.

Tuesday, May 10 - 4:00PM - Culinary Stage

Tech Innovation in Food Waste

Hear from four companies tackling food waste and how this technology can reduce waste and generate profit for your company.

Presentation Theatre

Reduce Waste and Earn Money

Sam Kashani, Country Manager of Too Good To Go will be speaking about the world’s #1 food waste app with select local vendors: Eataly, Forno Cultura, and Summerhill Market, who share how they have had success on the app and achieved positive consumer feedback.