Get hands-on experience on topics such as menu optimization/integration, staff training, pairings, innovative techniques, practical and cost-effective methods through a series of expert-led beverage workshops.
PRESENTED BY
Freehouse
Schedule Highlights
Perfecting Latte Art
Presented by Califia Farms Learn to steam non-dairy with a pro! Venice is the 2022 Canadian Latte Art Representative and she’ll be demonstrating how to
Gin It To Win It
Presented by Ford’s Gin The revival of cocktail culture over the last 20+ years means that gin is once again having its moment, with more
Taste & Learn: How to Build a No/Lo Menu
Presented by Better Rhodes Canada & Some Good Clean Fun Let experts demonstrate how to create a profitable No/Lo experience that delights customers. Learn how
For the Love of Cheese: The Versatility of Brie
Presented by Dairy Farmers of Canada Who says cheese needs to be paired with alcohol? Canadian cheese ambassador David Beaudoin will take attendees on an
Flavour & Function: Pairing Meals With Non-Alcoholic Beverages
Presented by Labatt Breweries of Canada Including non-alcoholic offerings on your menu is more than accommodating the alternative choices of your guest—it should play a
Building a Sustainable No/Lo Alcohol Program
Tuesday Takeover with Christina Veira & Evelyn Chick. Everyone’s all over the idea of No/Lo, but the jury’s out on how to do it in
Practical Sustainability Solutions From Top Bar Professionals
Tuesday Takeover with Christina Veira & Evelyn Chick Practising sustainability doesn’t have to be expensive or labour intensive. We’ve brought some of Canada’s top bar
Natural Companions: Cheese & Cider
Presented by Dairy Farmers of Canada Apples and cheese—it’s the classic childhood snack. Get ready to elevate this timeless pairing thanks to insight from Canadian
Deep Dive into Piper-Heidsieck & Charles Heidsieck Champagne Houses
Presented by Breakthru Beverage A tasting of Champagne from both Charles Heidsieck & Piper-Heidsieck Champagne Houses & a deep dive into the history & styles
Shucking 101 With Shucker Paddy
Flavour & Function: Pairing Meals With Non-Alcoholic Beverages
Presented by Labatt Breweries of Canada. Including non-alcoholic offerings on your menu is more than accommodating the alternative choices of your guest – it should