BOCUSE D'OR & WORLD PASTRY CUP

Apply to Lead Team Canada to Victory

In the world of food, the Bocuse d'Or and the World Pastry Cup are the equivalent to the Oscars, bringing the best chefs and pastry chefs from around the globe. Chefs Canada is searching for the most skilled and talented chefs to lead our teams to victory and shine the spotlight on our cuisine and industry.

Thank you for your interest. Applications are now closed.

Application & Competition Details

April 10 & 12, 2023 - Culinary Stage

Chefs Canada is looking for one chef to head Bocuse d’Or Canada and two bakers (one chocolate master and one sugar specialist) to take the reins of the World Pastry Cup for Team Canada.

Submit your application at chefscanada.com
A committee of Canada's top chefs will conduct interviews to select who will compete in Toronto at RC Show
Selected applicants will compete live on April 10 & 12 at RC Show 2023
The winners will head to Lyon, France to compete for Team Canada

For more information, visit Bocuse d'Or and World Pastry Cup pages.