SAVE THE DATE: FEB 24-26, 2019
ENERCARE CENTRE, TORONTO, ON
TUESDAY, FEBRUARY 27, 2018
7:00AM - 10:00AM
HERITAGE COURT, ENERCARE CENTRE
Restaurants Canada hosts a delicious breakfast with a menu created by RC Show Culinary Curator, Chef Charlotte Langley.
A game-changing power breakfast! Learn about the latest innovations and key trends that are transforming the world of hospitality from top industry leaders and an all-female leadership panel. Discover how to maximize creativity, identify top ideas, and turn your idea into a product that sells, from keynote speaker Doug Hall, founder and CEO of Eureka! Ranch.
Shanna Munro, Restaurants Canada’s CEO and President will give a state of the nation address.
Event Agenda & Speakers
7:00AM-7:30AM
Registration & Breakfast
Curated by RC Show's Official Culinary Curator Chef Charlotte Langley
7:30AM
Welcome Address
Presented by Breakfast With Champions Official Host & Moderator Tony Chapman
7:35AM-7:45AM
RC State of Nation Address
Shanna Munro, President & CEO, Restaurants Canada
7:50AM-8:15AM
Growth Strategies & Trends Reshaping the Restaurant Industry
Aaron Allen, Global Restaurant Consultant
8:20AM-8:45AM
Eyes to the Future: How technology, trends & innovation are shaping the future of hospitality & foodservice
Panel discussion featuring Ilham Kadri, CEO & President, Diversey; Laura Pallotta, VP Sales & Marketing, Marriott International; Anat Davidzon, Managing Partner, Aroma Espresso Bar; and Lisa MacNeil, President, Gordon Food Service Ontario.
8:50AM-9:00AM
Restaurants Canada Leadership Award Presentation
Presented by Shanna Munro, President & CEO, Restaurants Canada
9:05AM-9:50AM
How to maximize creativity, identify top ideas & turn your idea into a product that sells
Doug Hall, Founder & CEO, Eureka! Ranch & the Innovation Engineering Institute
9:50AM-10:00AM
Closing Remarks
Tony Chapman, Host & Moderator
Ticket Details
General Pricing:
Advance Purchase
$150 per ticket, $1,000 for a table of 8.
On-site Purchase $165 per ticket
Member, Sponsor and Exhibitor Pricing:
Advance Purchase $125 per ticket, $900 for a table of 8.
On-site Purchase $140 per ticket
All prices are subject to 13% HST.
Can be purchased as an EVENT ONLY registration
Additional Event Details:
Full sit-down breakfast will be served.
Must be 19yrs of age or older.
PRESENTING SPONSORS
Interested in Attending Breakfast With Champions Only?
Tickets for exclusively Breakfast With Champions are available for purchase.