SAVE THE DATE: FEB 24-26, 2019

ENERCARE CENTRE, TORONTO, ON

BREAKFAST WITH CHAMPIONS

TUESDAY, FEBRUARY 27, 2018

7:00AM - 10:00AM
HERITAGE COURT, ENERCARE CENTRE

Restaurants Canada hosts a delicious breakfast with a menu created by RC Show Culinary Curator, Chef Charlotte Langley.

A game-changing power breakfast! Learn about the latest innovations and key trends that are transforming the world of hospitality from top industry leaders and an all-female leadership panel. Discover how to maximize creativity, identify top ideas, and turn your idea into a product that sells, from keynote speaker Doug Hall, founder and CEO of Eureka! Ranch.

Shanna Munro, Restaurants Canada’s CEO and President will give a state of the nation address.

Event Agenda & Speakers

coffee-2
7:00AM-7:30AM

Registration & Breakfast

Curated by RC Show's Official Culinary Curator Chef Charlotte Langley

Tony Chapman<br>Media Personality
7:30AM

Welcome Address

Presented by Breakfast With Champions Official Host & Moderator Tony Chapman

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7:35AM-7:45AM

RC State of Nation Address

Shanna Munro, President & CEO, Restaurants Canada

Aaron Allen<br>Global Restaurant Consultant
7:50AM-8:15AM

Growth Strategies & Trends Reshaping the Restaurant Industry

Aaron Allen, Global Restaurant Consultant

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8:20AM-8:45AM

Eyes to the Future: How technology, trends & innovation are shaping the future of hospitality & foodservice

Panel discussion featuring Ilham Kadri, CEO & President, Diversey; Laura Pallotta, VP Sales & Marketing, Marriott International; Anat Davidzon, Managing Partner, Aroma Espresso Bar; and Lisa MacNeil, President, Gordon Food Service Ontario.

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8:50AM-9:00AM

Restaurants Canada Leadership Award Presentation

Presented by Shanna Munro, President & CEO, Restaurants Canada

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9:05AM-9:50AM

How to maximize creativity, identify top ideas & turn your idea into a product that sells

Doug Hall, Founder & CEO, Eureka! Ranch & the Innovation Engineering Institute

Tony Chapman, Media Personality
9:50AM-10:00AM

Closing Remarks

Tony Chapman, Host & Moderator

Ticket Details

General Pricing:
Advance Purchase
 $150 per ticket, $1,000 for a table of 8.
On-site Purchase $165 per ticket

Member, Sponsor and Exhibitor Pricing:
Advance Purchase $125 per ticket, $900 for a table of 8.
On-site Purchase $140 per ticket

All prices are subject to 13% HST.

Can be purchased as an EVENT ONLY registration


Additional Event Details:

Full sit-down breakfast will be served.
Must be 19yrs of age or older.

PRESENTING SPONSORS

Interested in Attending Breakfast With Champions Only?

Tickets for exclusively Breakfast With Champions are available for purchase.