February 27 - March 1, 2022
Enercare Centre, Exhibition Place, Toronto
The Canada Pavilion showcases the immense reach and breadth of our country’s offerings, and celebrates the quality and innovation produced. Update your menu by including Canadian-made and Canadian-grown products that highlight our country’s bounty.
Presented By
Canada Beef
DFC
Quebec
Chicken Farmers
FCC
Pavilion HIGHLIGHTS
Dairy Farmers of Canada
Dairy Farmers of Canada celebrates Canadian milk and presents new cheese trends made with Canadian dairy products beautifully paired with wine, beer and coffee. Find out how partnering with the Dairy Farmers of Canada can help you drive traffic and increase your cheque size. Support locally farmed, natural ingredients and quality dairy products and proudly promote the Blue Cow logo.
Chicken Farmers of Canada
Stop by the Chicken Farmers of Canada exhibit for a chance to win one of two, $500 gift cards and learn about the programs that farmers use to raise their birds to the highest standards of care, quality and sustainability. Now, when consumers choose chicken with the Raised by a Canadian Farmer logo, they know that they’re getting the best from their local farmers.
Behind the Barn Door: Onsite Live Chicken Farm Tour & Q&A
Tues, Mar. 2 - 1:00pm-1:45pm EST
Culinary Stage
Presented by Chicken Farmers of Canada
Join us for a live Q&A session where you take a tour of a Canadian chicken farm and speak directly with a farmer! Learn about what Raised by a Canadian Farmer truly means.
Participating Exhibitors
Canada Beef
Chicken Farmers
DFC
FCC
Health
Quebec Spirits
CANADIAN BEEF & VEAL PAVILION
Take a tour of Canadian beef and veal industries, beef cuts and profitable seasonal opportunities and resources to ensure profitable returns with local Canadian beef & veal offerings. Amie Peck will discuss an award-winning documentary and the role of cattle in preserving Canada’s endangered temperate grasslands. Discover profitable solutions with undervalued Canadian beef cuts. Canada Beef will also share facts and resources available and how to respond to beef myths to tell the right story
Pavilion HIGHLIGHTS
Daily from Monday to Wednesday in the Canadian Beef & Veal Pavilion, find insightful and solutions-based programming to help feed the recovery of your operations.
Canada Beef Performs
Take a tour of Canada Beef’s resources that will ensure profitable returns with your local Canadian beef offerings
Canadian Beef Market Insights with Duane Ellard
Guardians of The Grasslands
Amie Peck will discuss this award-winning documentary and the role of cattle in preserving Canada’s endangered temperate grasslands.
Beef Myth Busters
Canada Beef will share facts and resources available and how to respond to beef myths to tell the right story with Michele McAdoo.
Hidden Gems
Discover profitable solutions with undervalued Canadian beef cuts.
The Ground Beef Tool Kit
Learn how to ‘speak meat’ with this handy resource that covers topics like: how Canadians cook with Canada’s #1 ground meat
Best of Butchery: Uncovering Menu Ideation & Industry Tools
Presented by Canada Beef
Join top chefs from the Canadian Beef Centre of Excellence as they dive into the best of butchery. They’ll discuss and showcase product attributes and versatility, innovative techniques, address current challenges and identify new opportunities. You’ll also uncover new approaches for maximizing beef on your menus, and equip your team with the tools to speak confidently about your menu offerings.
FARM CREDIT CANADA Pavilion
Did you know that Farm Credit Canada is the only lender 100% invested in Canadian food? From start-ups to mature enterprises, FCC partners with businesses and entrepreneurs to help them reach their full potential. Looking to grow or expand a business, let FCC help find new opportunities through their networks and financing expertise.Check out some of the companies they support by visiting the Farm Credit Canada Pavilion.
2021 Participating Exhibitors
Black Fox
Fallentimber
King Cole
Naked Natural
Soleterra
Village
The Pandemic Effect: Economic Outlook on Issues Affecting You
Presented by Farm Credit Canada
Two leading food industry economists will be engaging in an intimate discussion about the most relevant issues that are impacting you. Learn about supply chain disruptions and economic trends to identify emerging opportunities and risks in food markets. This discussion will move you past the numbers and into analytical answers and data-backed insights to help you prepare, plan and recover.