Scaling of Bar Concepts

Growing beyond a single location can be more than a daydream. Our accomplished panelists share tactics and tips for scaling up your operations and can help you turn your idea into a solid strategic plan. From changes in decor to tweaks in your bar program, if you’re thinking about expansion, this panel is for you.

Moderator

  • Christina Veira, Owner, Bar Mordecai

Speakers

  • Chantelle Gabino, Beverage Manager, Recipe Unlimited
  • Robin Goodfellow, Owner, Vela & Little Bones Beverage
  • Brian James, CEO, Warm Welcome
  • Date : 09 Apr 2024
  • Time : 11:45 am - 12:45 pm (America/Toronto)