Presented by Ontario Cider Association.

Celebrate the diversity of Ontario’s craft ciders and artisanal cheese. Guided by sommelier Erin Henderson, you’ll discover how cider made from a rich variety of locally grown apples and crafted with care perfectly complements one of Ontario’s premium cheese producers, Upper Canada Cheese. Gain insight into how adding Ontario craft ciders to your beverage list can enhance your offerings, appeal to a wider customer base, and support local producers.

Speaker

• Erin Henderson, Sommelier, Journalist, Entrepreneur & Founder, The Wine Sisters