Abigail Lorden
Co-Founder, Restaurant Technology Network
Abigail Lorden is a strategic brand leader with deep domain expertise in technology, consumer, and business trends for restaurants and hotels. As the vice president and publisher of Hospitality Technology (HT) magazine, she leads all business initiatives, content strategy, partnerships, marketing, and revenue for the HT portfolio, including its digital media properties, custom content, research, and flagship events MURTEC and Hotel Technology Forum (HTF). In 2019, Abigail co-founded the Restaurant Technology Network (RTN), the first and only membership community focused on technology standards for restaurants. To date, RTN members have created a catalog of industry standards and technical documents that help restaurants and technology companies innovate faster and smarter.