Posts Tagged ‘Blog – Featured’
Trust the Experience
How The Ostrich Club is Elevating Halifax’s Bar Scene
Read MoreCatering is Opening Doors to New Revenue for Restaurants
As margins tighten across the foodservice landscape, many restaurants are seeking fresh ways to diversify their offerings and boost revenue. Among the most promising avenues? Catering.
Read MoreBocuse is Back
For over 35 years, this unrivalled international event has inspired the world of gastronomy, spotlighting the latest trends in global cuisine and serving as a springboard for chefs seeking international acclaim. Get ready to witness the pinnacle of culinary competitions as hopefuls on Culinary Stage at RC Show 2025.
Read MoreDough or Die
Get fired up and watch our semi-finalists slice their way to stardom at the Restaurants Canada Pizza Competition at RC Show 2025.
Read MoreSomething’s Cooking!
Cheer on our competitors as they prove their culinary style and expertise at the annual Garland Canada Culinary Competition at RC Show 2025!
Read MoreExhibitor Excellence
Celebrate, showcase and recognize last year’s exhibitors who went above and beyond in design, engagement, and presentation. From eye-catching aesthetics to interactive experiences, our booth award recipients never cease to leave a lasting impact on RC Show attendees.
Read MoreThink you know Earls?
Prepare to be re-introduced at Industry Night Out
Read MoreOpening Night Reception: Garden Soirée
This year, RC Show celebrates its 80th anniversary. EVNT MGMT’s Landon Logie teases the plans for what’s going to be an Opening Night Reception to remember.
Read MoreSetting the Stage for the Next Generation to Shine
Meet Jasmine Baker, RC Show Culinary Curator
Read MoreLess Tech, More Touch
How AI Empowers Independent Operators to Focus on Hospitality
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