Presented by OMAFRA.

This presentation will explore Canada’s regulatory compliance for bringing your food product to market. From navigating food safety regulations, securing certifications to compliance with labeling and packaging — we’ve got involved in commercializing food products or services within the foodservice industry.

Speakers

• Emma MacFarlane, Economic and Business Advisor, Ontario Ministry of Agriculture, Food and Rural Affairs
• Fabiola Sicard, Economic and Business Advisor, Ontario Ministry of Agriculture, Food and Rural Affairs